StreetSmart Kitchen

Sous vide turkey breast with a simple dry brine offers the moistest, most tender, and incredibly flavorful turkey and crispy skin!

Got limited space? You can still make stunning sous vide whole turkey with crispy skin and ultra-tender meat without any fuss! Here is how.

Creamy sous vide butternut squash soup with an earthy touch of sautéed Swiss chard that you can’t stop eating.

Experience spiced sous vide cauliflower steaks with a soy-ginger sauce made gluten-free for some serious umami goodness!

From the richness of pecan pesto to the fiery kick of chipotle, this recipe brings together the best of both worlds.

Sous vide shrimp coated with turmeric and poached in creamy coconut milk with ginger and garlic. A delicious and balanced full meal under 30...

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